CHICAGO (WGN) — Chefs Louis and Wavy from Stussy’s Diner in Bridgeport joined the WGN Weekend Morning News to share their take on French toast with Chicagoans. Chef Wavy said the key to good French toast is thick-sliced bread and a well-made custard. At Stussy’s Diner, they use brioche for the bread and then the […]
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